Rice and Pasta

Steamtherm
Blentech Steamtherm. Single shafted horizontal cooker with wrap around steam jacket with large cantilevered agitator paddle. Specially designed with short tube.. Steamtherm Information.
Hydratherm
Blentech Hydratherm. Full absorption truly continuous rice cooker, constructed in stainless steel with full PLC recipe control. The Hydratherm uses the surface... Hydratherm Information.
Blending Tumblers
Blentech Blending Tumblers. The Blentech mixing “Wave Vane” system incorporated into the tumblers ensures gentle massaging and improved end to end mixing... Blending Tumblers Information.
Versawok
Blentech Versawok. Thermal oil heated cooking vessel for the gentle stir frying of fragile exotic food dishes. Cook surface temperatures in excess of 310 degrees... Versawok Information.
Continutherm
Blentech Continutherm. For the continuous cooking of a variety of products including meat, rice, pasta and vegetables. Utilising a steam jacket, direct steam... Continutherm Information.
Blentech SteamTherm
Refurbished Equipment Blentech SteamTherm. Refurbished 500Kgs Batch Rice/Sauce cooker with new operator platform Blentech SteamTherm Information.